au.haerentanimo.net
New recipes

Your Grandmother’s Dips Reinvented Slideshow

Your Grandmother’s Dips Reinvented Slideshow


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.


Horseradish and Dill Dip

Horseradish has been a popular condiment since ancient times, but as soon as the dip craze picked up in the 1950s, people began to realize it tastes good with sour cream, too. This dip is an easy, no-bake way to serve a few vegetables at your next party.

Click here to see the Horseradish & Dill Recipe

Onion Dip

This is the dip that started it all. After Lipton's Onion Soup Mix hit the commercial grocery store scene in 1952, it was only a matter of time before someone thought to mix it with a little sour cream. While we have an unknown California cook to thank for thinking of it in 1954, our version is homemade. Sorry, Lipton.

Click here to see the Onion Dip Recipe

Salmon Dip

While we see salmon toast recipes dating back as far as 1885, smoked salmon, or "lox," did not grace our presence until the 1905, and, along with bagels and cream cheese, became a popular ingredient for dips. This dip is a classic that still makes its way to the coffee table today and is good enough that even the most salmon-adverse will like it.

Click here to see the Salmon Dip Recipe

Spinach and Artichoke Dip


Watch the video: HSN. Chef Curtis Stone Holiday Gifts - 03 AM


Comments:

  1. Gurr

    Remarkable, very useful thought

  2. Chance

    Totally agree with her. I like this idea, I fully agree with you.

  3. Tau

    I think the topic is very interesting. I invite everyone to take an active part in the discussion.

  4. Androgeus

    What rare luck! What happiness!

  5. Yunis

    Agree, a very useful phrase

  6. Kevork

    That funny announcement

  7. Tagore

    In my opinion, you are wrong. I can defend my position.



Write a message