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LA’s 208 Rodeo Launches New Winter Menu

LA’s 208 Rodeo Launches New Winter Menu


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The new menu includes sesame shrimp, chicken and waffles, and a truffle cheeseburger

The restaurant's steak is a standout.

Located at the top of swanky Via Rodeo in Beverly Hills, 208 Rodeo restaurant has created a new winter menu.

Open for over 25 years, the iconic eatery in the 90210 serves European inspired California cuisine al fresco on the patio overlooking the Beverly Wilshire Hotel as well as inside in the romantic and elegant dining room.

The new winter dinner menu includes a variety of dishes for every palate. Appetizers include spicy tuna tartar, sesame shrimp with a tangerine reduction, butternut squash and buratta bruschetta, and tomato bisque. Main courses include chicken and waffles, fish and chips, a truffle cheeseburger, pumpkin ricotta ravioli, seabass with bacon and Swiss chard, lamb Bolognese and a 28-ounce Tomahawk steak. Sides include roasted root vegetables, triple creamed mashed potatoes, truffled lobster mac n cheese and Sicilian style cauliflower.

The new winter menu is filled with hearty delicious dishes but it’s also worth a trip to 208 Rodeo for an al fresco breakfast or lunch.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.


Twin Cities restaurant updates: The latest

These are strange times everywhere, but especially in the restaurant world, where the landscape seems to change day by day.

So many things come across our desks every day that it is nearly impossible to keep up, but we thought we’d start a new column to attempt to bring you all the most up-to-date information we have on new takeout, fundraisers, pop-ups, restaurant closures (whether temporary or permanent) and more.



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